Post by lyn on Oct 17, 2021 10:34:57 GMT -6
Before I start just let me say I think the heavy cream could be optional & I'm not an exact measurer of spices, okay I put them in my hand then in measure utensil for correct measure, cooks like Rene' find this helpful
2 TBLS olive oil
1 med. onion and 3 cloves of garlic chopped, sauteed till tender
add 28 ounce can of Cento crushed tomatoes,add two pinches of sugar,1/2 tsp salt,more to suite your taste,2 shakes of black pepper, tsp italian season flakes
1/2 to 3/4 cup of heavy cream optional
1 box of Swanson 33% reduced sodium chicken broth, mix and cook on med high heat till hot
add Buitoni tortellini ( fresh in cheese area) cook for 8 minutes .... enjoy
2 TBLS olive oil
1 med. onion and 3 cloves of garlic chopped, sauteed till tender
add 28 ounce can of Cento crushed tomatoes,add two pinches of sugar,1/2 tsp salt,more to suite your taste,2 shakes of black pepper, tsp italian season flakes
1/2 to 3/4 cup of heavy cream optional
1 box of Swanson 33% reduced sodium chicken broth, mix and cook on med high heat till hot
add Buitoni tortellini ( fresh in cheese area) cook for 8 minutes .... enjoy
