Post by auntbudee on Nov 1, 2020 14:34:27 GMT -6
It's getting cold out ~ time to bring out the crock pot ~ dutch over ~ or soup pans
Here is one of my favorite soups to make on cold chilly days
1 - 2 boneless, skinless chicken breast (can use 1 canned chicken in broth)
1 medium onion ~ chopped
4 carrots ~ sliced
4 ribs celery ~ sliced
4 large potatoes ~ peeled and chopped
2 cans cream corn
1 can whole corn ~ drained
2 cans cream of chicken soup
In a sauté pan with 1 tablespoon butter cook celery, onions, carrots until tender. Place in crock pot
Cook chicken in 4 cups water until done. Remove from pan and place in large crock pot. Add potatoes
Mix soup and 2 soup cans of water ~ add to crock pot.
Cook over low until potatoes are tender.
Salt and pepper to taste.
Here is one of my favorite soups to make on cold chilly days
1 - 2 boneless, skinless chicken breast (can use 1 canned chicken in broth)
1 medium onion ~ chopped
4 carrots ~ sliced
4 ribs celery ~ sliced
4 large potatoes ~ peeled and chopped
2 cans cream corn
1 can whole corn ~ drained
2 cans cream of chicken soup
In a sauté pan with 1 tablespoon butter cook celery, onions, carrots until tender. Place in crock pot
Cook chicken in 4 cups water until done. Remove from pan and place in large crock pot. Add potatoes
Mix soup and 2 soup cans of water ~ add to crock pot.
Cook over low until potatoes are tender.
Salt and pepper to taste.
